Your Guide to Food Grade Barley
By Amrita Ray, Ph.D. | Northern Crops Institute Barley is one of the most important and ancient among the cereal crops domesticated about 10,000 years ago. The grain mainly comprises of pericarp, aleurone layer, endosperm and embryo; has various health … Continue reading “Stone Milling Barley” →
Learn more about the influence of barley’s qualities on malt extract in an article from the American Malting Barley Association. https://ambainc.org/news-details.php?id=6557b201d6b6b
Read more about how climate change is impacting barley crops and the overall beer industry in the article from NBC10 Philadelphia. https://www.nbcphiladelphia.com/news/national-international/changing-climate/climate-change-is-impacting-hops-and-barley-crops-forcing-beer-industry-to-adjust/3693570/
Barley is a great addition to any meal as it provides many health benefits such as lowering your risk for heart disease, diabetes, helping promote weight loss, and more. It can be hard to incorporate good foods into your diet … Continue reading “Barley Recipes” →
Learn more about where U.S. barley was exported in the 2022/2023 marketing year in an article from the American Malting Barley Association. https://ambainc.org/news-details.php?id=654402be5c044
Not familiar with barley or don’t know how to cook it properly? Don’t let the fear of barley stop you from incorporating it into your diet. Read more about solutions to give barley another try in an article from GoBarley.
The Northern Crops Institute will be hosting their online Healthy Solutions for Food Barley course from January 15 – 25! This course is an effort to give people in the food barley industry an in-depth look at all aspects of … Continue reading “Healthy Solutions for Food Barley Course” →
Barley is very versatile and can be added to recipes to increase their nutritional value. Learn more about what to do with barley in an article from the USDA! https://wicworks.fns.usda.gov/resources/what-do-i-do-barley
Barley flour is a healthy alternative to white flour. Learn more about choosing barley flour in the article from Susgrainable! https://susgrainable.com/blogs/blog/is-barley-flour-healthy
Read more about the latest barley cost and returns update from the USDA ERS by downloading the file below. Read more about the historical barley cost and returns update from the USDA ERS by downloading the file below. https://www.ers.usda.gov/data-products/commodity-costs-and-returns/