Boosting Beer Production
Learn more about a new method of removing toxins from barley to enhance beer production in an article from The Drinks Business.
Author: Think Barley
Barley Genomic Sequence Study
Read more about the recent study on genetic sequences in different barley varieties in an article from the American Malting Barley Association. https://ambainc.org/news-details.php?id=65fb3e8bef52b
2024 Barley Variety Recommendations
The American Malting Barley Association shared their list of recommended malting barley varieties for the 2024 crop year. The new additions to this year’s list include, Avalon, BC Leandra, and ABI Raptor. The removals from this year’s list include, Innovation, … Continue reading “2024 Barley Variety Recommendations” →
Barley Water
We know the health benefits of eating barley, but do you know the benefits of drinking it? Learn more about the benefits of barley water and how to make it in an article from Medical News Today. https://www.medicalnewstoday.com/articles/321577
2024 Barley Varieties
Read more about the recommended malting barley varieties for the upcoming crop year in an article from the American Malting Barley Association. https://ambainc.org/news-details.php?id=63ced90086a24
Sponsor Spotlight
Steven Edwardson | North Dakota Barley Council What is your role/position at ND Barley Council? Steven Edwardson serves as executive administrator for the ND Barley Council. The role involves implementation of projects and procedures as directed by the board of … Continue reading “Sponsor Spotlight” →
Barley Grass Benefits
Did you know barley grass is also health beneficial for human consumption? Learn more about why you should drink barley grass juice in an article from NDTV. https://www.ndtv.com/health/8-amazing-benefits-of-barley-grass-according-to-an-expert-4157185
About Barley: Benefits & More
Learn all about the benefits, nutrition facts, comparison to other grains, and more of barley in an article by Verywell Health! https://www.verywellhealth.com/barley-8402166
Stone Milling Barley
By Amrita Ray, Ph.D. | Northern Crops Institute Barley is one of the most important and ancient among the cereal crops domesticated about 10,000 years ago. The grain mainly comprises of pericarp, aleurone layer, endosperm and embryo; has various health … Continue reading “Stone Milling Barley” →
Influence of Barley’s Characteristics on Malt
Learn more about the influence of barley’s qualities on malt extract in an article from the American Malting Barley Association. https://ambainc.org/news-details.php?id=6557b201d6b6b