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June 2, 2021June 2, 2021 by Think Barley

Spent grains as food

This article titled Using Spent Grain in Your Brewpub’s Kitchen proposes a few more uses for spent grains than we usually think of. Barley innovators are imagining new recipes and ways to use the byproduct. Click the liknk below to find out more.

Using Spent Grain in Your Brewpub’s Kitchen

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