An Omaha, Nebraska, U.S. based business, Scoular, is distributing a new type of barley that has increased dietary fiber in flour, flakes, and whole grain up to 35%.
Jeff Gelski provides detail of this advancement in an article for World-Grain.com. To see their full article on this topic follow this link: https://www.world-grain.com/articles/13113-scoular-to-distribute-fiber-rich-barley